Imported Premium Short Ribs

Per Kilo
₱1,979.00

Packed with deep umami flavor, our imported premium short ribs come from the lower rib section, featuring a perfect balance of meat and fat. With its tender texture and robust taste, braised beef short ribs are ideal for comforting, slow-cooked dishes.

Whether making braised short ribs in a red wine reduction, slow-roasting them for fall-off-the-bone tenderness, or grilling them for a smoky, caramelized crust, every bite is succulent and flavorful. For gourmet meals and cozy family dinners, imported premium short ribs elevate any dish with their rich, melt-in-your-mouth texture.

Imported Premium Short Ribs Recipes

Try these delicious recipes featuring braised beef short ribs:

  • Classic red wine-braised short ribs
  • Korean-style galbi (grilled short ribs)
  • Slow-cooked short ribs in a savory soy glaze
  • Spicy braised short ribs with gochujang
  • Short rib stew with root vegetables

Enjoy restaurant-quality imported premium short ribs at home. Order from TenderBites today.

Any Cut,
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Min 2,000
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  • Suki Experience
  • Store Locations
  • FAQ
  • Reviews

Suki Experience

tenderbites store

Get Personalized Cuts From The Country’s Best Butchers

TenderBites' Suki Experience offers you premium meat cuts exactly how you like them. Our team of skilled butchers helps you save cooking time by prepping your meat before delivering it straight to your doorstep. Whether you want diced cubes or a specific serving size, your favorite butcher is there to help you out.

TenderBites Staff Ground Beef Grinding

We pride ourselves on procuring a wide variety of local cuts and imported meats from countries like the US and Japan. TenderBites' catalog of high-quality meat includes authentic Japanese Wagyu, USDA Prime, and Certified Angus Beef.

If you're unsure which cut will work best for your meal, our skilled butchers will help you pick the right meat for a flavorful meal.

Store Locations

Is online shopping for meat a challenge?

TenderBites Real-time Online Shopping. It's like going there yourself, without the hassle.

  • Video call one of our stores. A bespoke butcher or salesclerk will show you what's available.
  • Place your order along with cutting and packing instructions. See a sample to be sure it's exactly how you want it.
  • When your order is ready, we'll send your invoice and payment link via SMS.
  • Pay online. Our staff will notify you of the delivery schedule.
  • Order gets delivered to your doorstep. Cook, dine, enjoy.

Find a TenderBites Store near you

FAQ

What makes TenderBites Imported Premium Short Ribs superior to local cuts?
Our Imported Premium Short Ribs feature exceptional marbling and consistent quality sourced from premium international suppliers. These bone-in cuts offer superior tenderness and rich flavor compared to local alternatives, with well-distributed fat that creates incredible depth when slow-cooked or braised to perfection.
How should I prepare Imported Premium Short Ribs for the best results?
These premium short ribs are ideal for slow braising, smoking, or Korean-style galbi preparation. Season generously and sear before slow-cooking at 275°F for 3-4 hours until fork-tender. The bone-in structure adds flavor while the marbling ensures moist, succulent meat that falls off the bone.
Can I request custom cuts or portion sizes for these short ribs?
Absolutely! Our expert butchers can customize your Imported Premium Short Ribs to your specifications, including thickness, bone trimming, or portioning for specific recipes. Simply specify your requirements when ordering, and we'll prepare your cuts exactly as needed for your cooking plans.
How long will vacuum-packed Imported Premium Short Ribs stay fresh refrigerated?
When properly vacuum-packed and refrigerated at 35-40°F, your Imported Premium Short Ribs will maintain peak freshness for 7-10 days. For longer storage, freeze immediately upon receipt for up to 6 months. Our professional packaging ensures optimal preservation during delivery and storage.
What's the difference between these and regular beef short ribs?
Our Imported Premium Short Ribs feature superior marbling, consistent sizing, and premium-grade quality from international sources. Unlike regular short ribs, these cuts undergo strict quality selection, offering better texture, enhanced flavor, and more predictable cooking results for special occasions and refined recipes.
Are these short ribs NMIS-certified and safe for home cooking?
Yes, all our Imported Premium Short Ribs meet strict NMIS standards and international food safety regulations. Each cut is properly inspected, handled under rigorous hygiene protocols, and maintained under cold chain conditions to ensure safety and quality for home cooking.
How is cold chain maintained during delivery of these imported cuts?
Your Imported Premium Short Ribs are delivered in insulated packaging with ice packs to maintain optimal temperature throughout transit. We offer same-day and next-day delivery within Metro Manila, ensuring your premium cuts arrive fresh and ready for cooking while meeting food safety standards.
Why do Imported Premium Short Ribs cost more than local options?
The premium pricing reflects superior international sourcing, stringent quality control, and exceptional marbling that delivers consistent, restaurant-quality results. These short ribs offer enhanced flavor, tenderness, and reliable cooking performance that justify the investment for discerning home cooks.

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