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Adobo Cut

Per Kilo
₱639.00
Why not prepare a Pinoy favorite for your next meal? You can’t go wrong with delicious adobo! Make it extra delicious with premium adobo cuts from Tenderbites.

Our adobo cuts include parts from both the pork shoulder and leg. Confused about the difference? Pork shoulder or kasim cuts have a lot of fats and tissues, while leg or pigue cuts are lean and meaty.

Prepare restaurant-quality adobo in the comfort of your home. Cook our adobo cuts to perfection today!

  • Packed how you want it.
  • Any cut, any request.
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Any Cut,
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Min 2,000
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  • Suki Experience
  • Store Locations
  • FAQ
  • Reviews

Suki Experience

tenderbites store

Get Personalized Cuts From The Country’s Best Butchers

TenderBites' Suki Experience offers you premium meat cuts exactly how you like them. Our team of skilled butchers helps you save cooking time by prepping your meat before delivering it straight to your doorstep. Whether you want diced cubes or a specific serving size, your favorite butcher is there to help you out.

TenderBites Staff Ground Beef Grinding

We pride ourselves on procuring a wide variety of local cuts and imported meats from countries like the US and Japan. TenderBites' catalog of high-quality meat includes authentic Japanese Wagyu, USDA Prime, and Certified Angus Beef.

If you're unsure which cut will work best for your meal, our skilled butchers will help you pick the right meat for a flavorful meal.

Store Locations

Is online shopping for meat a challenge?

TenderBites Real-time Online Shopping. It's like going there yourself, without the hassle.

  • Video call one of our stores. A bespoke butcher or salesclerk will show you what's available.
  • Place your order along with cutting and packing instructions. See a sample to be sure it's exactly how you want it.
  • When your order is ready, we'll send your invoice and payment link via SMS.
  • Pay online. Our staff will notify you of the delivery schedule.
  • Order gets delivered to your doorstep. Cook, dine, enjoy.

Find a TenderBites Store near you

Unimart Greenhills

Unimart Supermarket, Greenhills Shopping Center, San Juan City, Metro Manila, Philippines

0917 706 8235 Delivery Numbers can also be reached thru Viber

Unimart Capitol Commons

Shaw Blvd. corner Meralco Avenue, Pasig City, Metro Manila, Philippines

0956 074 9819 Delivery Numbers can also be reached thru Viber

Makati Supermart Alabang Town Center

Makati Supermart Alabang, Alabang Town Center, Ayala Alabang, Muntinlupa City, Metro Manila, Philippines

0905 426 2106 Delivery Numbers can also be reached thru Viber

Cash & Carry Makati

Cash & Carry Supermarket, Brgy. Palanan, Makati City, Metro Manila, Philippines

0910 886 0598 Delivery Numbers can also be reached thru Viber

The Marketplace Rockwell

P1, Power Plant Mall, Rockwell Dr, Makati, Metro Manila

0947 428 0752 Delivery Numbers can also be reached thru Viber

The Landmark, Makati

Lower Ground Floor The Landmark 6751, Makati Ave, Makati, Metro Manila

0915 980 0618 Delivery Numbers can also be reached thru Viber

The Landmark, Trinoma

The Landmark Supermarket, Epifanio de los Santos Ave, Quezon City, Metro Manila

0905 577 4974 Delivery Numbers can also be reached thru Viber

The Landmark, Nuvali

Ayala Malls Solenad 2, Fort Santo Domingo, Santa Rosa - Tagaytay Rd, Don Jose, Santa Rosa, Laguna

0956 230 0172 Delivery Numbers can also be reached thru Viber

The Landmark, BGC

Three Parkade Building 30th St. corner Lane B, Bonifacio Global City, Taguig

0969 231 6422 Delivery Numbers can also be reached thru Viber

FAQ

What makes TenderBites' Adobo Cut perfect for traditional Filipino adobo?
Our Adobo Cut features specially selected pork shoulder pieces with the ideal fat-to-meat ratio for authentic Filipino adobo. The marbling keeps the meat tender during slow braising while absorbing the tangy soy-vinegar sauce perfectly. Each piece is cut to uniform sizes for even cooking and optimal flavor penetration.
Can I request custom thickness for my Adobo Cut order?
Absolutely! Our expert butchers can customize your Adobo Cut to your preferred thickness and portion sizes. Whether you want thicker chunks for hearty family meals or smaller pieces for faster cooking, simply specify your requirements when placing your order for personalized cuts.
How fresh is the pork used in TenderBites' Adobo Cut?
Our Adobo Cut uses only the freshest locally sourced pork, processed daily according to NMIS standards. The meat is carefully selected from premium pork shoulders, ensuring excellent freshness and quality. We follow strict cold chain protocols from processing to delivery to maintain food safety.
What's the best cooking method for this Adobo Cut?
The Adobo Cut is designed for traditional slow braising in soy sauce, vinegar, and garlic. Begin by lightly browning the pieces, then simmer in your adobo sauce for 45–60 minutes until tender. The natural fat content prevents drying while allowing flavors to fully develop.
How should I store my Adobo Cut after delivery?
Store your Adobo Cut in the refrigerator at 4°C or below and consume within 2–3 days for best quality. If vacuum-packed, it can last up to 5 days when refrigerated. For longer storage, freeze immediately and use within 3 months, thawing in the refrigerator before cooking.
Does TenderBites offer same-day delivery for Adobo Cut orders?
Yes, we offer same-day delivery within Metro Manila for orders placed before the cutoff time. Your Adobo Cut arrives in insulated packaging with ice packs to maintain safe temperatures throughout transit, ensuring freshness upon delivery.
Why choose TenderBites' Adobo Cut over regular pork cuts?
Our Adobo Cut is carefully selected from prime pork shoulder sections with consistent sizing and optimal marbling for adobo. Unlike standard cuts, this specialized preparation enhances flavor absorption and tenderness, delivering reliable, delicious results for every home-cooked adobo.
Can I combine Adobo Cut with other TenderBites products?
Yes, many customers combine our Adobo Cut with other TenderBites pork selections to create varied meals. Mixing cuts allows for different textures and flavors in your dishes. For pairing ideas and cooking tips, you can refer to our frequently asked questions for added guidance.

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