Each quarter-pound Chori Burger is a hand-crafted blend of 99% Lean Ground Pork and hardwood-smoked Chorizo, made with a variety of spices and dried local red peppers. Enjoy its savory goodness for breakfast, lunch or dinner.
Thaw the patties to room temperature. Pour a bit of oil into a hot pan. Smash the choriburger onto the pan and cook for 4-5 minutes per side or to desired doneness. Slip the cooked patty into a bun along with your favorite toppings (KFC coleslaw works really well). Or serve with eggs, garlic rice and atchara for an all-day breakfast.