Pork Sukiyaki

Per Kilo
₱699.00
Are you in need of pork cuts for sukiyaki? Get pork sukiyaki cuts from Tenderbites. Enjoy a new twist on Japan’s top hotpot dish with our meaty cuts.

Our pork sukiyaki cuts come from the pork shoulder. These cuts are well-marbled and paper-thin for an added depth of flavor. Pork sukiyaki includes the meatiness and sweetness of pork shoulder, making it perfect for hotpot!

Satisfy your sukiyaki cravings. Get our pork sukiyaki cuts for your next hotpot meal today!

  • Packed how you want it.
  • Any cut, any request.
Any Cut,
Any Request
Cut & Packed
How You Want It
FREE Delivery
Min 2,000
Same- and
Next-Day Delivery
Pork Parts Icon
Exceptional
Quality
Secure
Payment Options
  • Suki Experience
  • Store Locations
  • FAQ
  • Reviews

Suki Experience

tenderbites store

Get Personalized Cuts From The Country’s Best Butchers

TenderBites' Suki Experience offers you premium meat cuts exactly how you like them. Our team of skilled butchers helps you save cooking time by prepping your meat before delivering it straight to your doorstep. Whether you want diced cubes or a specific serving size, your favorite butcher is there to help you out.

TenderBites Staff Ground Beef Grinding

We pride ourselves on procuring a wide variety of local cuts and imported meats from countries like the US and Japan. TenderBites' catalog of high-quality meat includes authentic Japanese Wagyu, USDA Prime, and Certified Angus Beef.

If you're unsure which cut will work best for your meal, our skilled butchers will help you pick the right meat for a flavorful meal.

Store Locations

Is online shopping for meat a challenge?

TenderBites Real-time Online Shopping. It's like going there yourself, without the hassle.

  • Video call one of our stores. A bespoke butcher or salesclerk will show you what's available.
  • Place your order along with cutting and packing instructions. See a sample to be sure it's exactly how you want it.
  • When your order is ready, we'll send your invoice and payment link via SMS.
  • Pay online. Our staff will notify you of the delivery schedule.
  • Order gets delivered to your doorstep. Cook, dine, enjoy.

Find a TenderBites Store near you

FAQ

What part is pork sukiyaki taken from?
Pork sukiyaki comes from the pork loin, making it leaner than bacon slices. They are perfect for people on the go as they are quick and easy to cook. Just make sure to marinate your sukiyaki cuts for at least overnight to get the best depth of flavor.
What goes well with pork sukiyaki?
Pork sukiyaki goes best with a bowl of steaming hot rice and an assortment of vegetables, such as green onions and leeks. If you want something different, you can try it out with udon noodles for a different taste and texture.
How do I cook pork sukiyaki?
You can marinate your pork sukiyaki in garlic, black pepper, bay leaves, and vinegar, and pan-fry it after. You can also enjoy sukiyaki as a hotpot dish where you can mix in your favorite side dishes, including potato marbles, tofu, and glass noodles. A quick way of cooking sukiyaki is stir-frying the pork with some aromatics of your choice.
How long can I store pork sukiyaki?
You can safely store your pork sukiyaki and other frozen meats in the freezer for three to four months. If you have no plans of keeping your pork for long periods, you can cook or freeze them within one to two days upon purchasing.

Reviews

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