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Camto / Flank

Per Kilo
₱799.00
Craving beef pares or soup? Satisfy your cravings with prime camto cuts from Tenderbites. Braise, marinate, or grill these beefy cuts to perfection at home!

Our camto cuts come from the flank, found under a steer’s loin. These beef cuts pack a rich, beefy flavor, giving you a hearty meal. Try cooking beef pares, camto soup, or grilled beef with our flank cuts.

Give your next meal some ultra beefy goodness. Order prime beef camto from Tenderbites today!

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Reviews

FAQ

What type of beef cut is Camto Flank and where is it sourced?
Camto Flank is a premium local beef cut sourced from high-quality cattle raised in the Philippines. Taken from the lower abdominal area of the cow, this lean cut is known for its distinct grain and robust beef flavor. TenderBites ensures strict quality standards and proper cold chain handling from farm to delivery.
How should I prepare Camto Flank for optimal tenderness and flavor?
Due to its lean texture and pronounced grain, Camto Flank should always be sliced against the grain after cooking. Marinate for 2–4 hours to enhance tenderness and flavor. Cook quickly over high heat for about 3–4 minutes per side for medium-rare to achieve the best results.
What cooking methods work best for TenderBites Camto Flank?
Camto Flank performs best with quick, high-heat methods such as grilling, pan-searing, or broiling. Avoid overcooking and aim for medium-rare to medium (130–140°F internal temperature). Let the meat rest for at least 5 minutes before slicing against the grain to preserve juices and tenderness.
How long will Camto Flank stay fresh when refrigerated or frozen?
Fresh Camto Flank stays optimal for 3–5 days when refrigerated at 32–36°F in its original packaging. If vacuum-packed, it can last 7–10 days refrigerated. For longer storage, freeze for up to 6–8 months in airtight packaging and thaw slowly in the refrigerator before cooking.
Can I request custom cuts or thickness specifications for Camto Flank?
Yes, TenderBites offers custom butchery services for Camto Flank. Our expert butchers can adjust thickness, trim excess fat, or cut the meat into strips for stir-fry or fajita-style dishes. Simply indicate your preferences when ordering and we will prepare it to your specifications.
What makes Camto Flank different from regular flank steak cuts?
TenderBites Camto Flank is carefully selected for consistent grain structure, balanced fat distribution, and enhanced flavor. It undergoes strict quality inspection and proper aging to improve tenderness. This results in better cooking performance and a richer beef taste compared to conventional flank cuts.
How does TenderBites ensure cold chain maintenance during Camto Flank delivery?
We maintain strict cold chain protocols using insulated packaging and temperature-controlled transport. Same-day and next-day delivery within Metro Manila ensures your Camto Flank arrives at 32–36°F. Proper insulation materials help preserve freshness and food safety throughout the delivery process.
What's the best way to slice Camto Flank after cooking?
After resting the meat for at least 5 minutes, identify the direction of the grain. Using a sharp knife, slice perpendicular to the muscle fibers at a slight angle, creating thin strips about ¼-inch thick. Cutting against the grain shortens the fibers, resulting in tender and flavorful pieces.

Store Locations

Is online shopping for meat a challenge?

TenderBites Real-time Online Shopping. It's like going there yourself, without the hassle.

  • Video call one of our stores. A bespoke butcher or salesclerk will show you what's available.
  • Place your order along with cutting and packing instructions. See a sample to be sure it's exactly how you want it.
  • When your order is ready, we'll send your invoice and payment link via SMS.
  • Pay online. Our staff will notify you of the delivery schedule.
  • Order gets delivered to your doorstep. Cook, dine, enjoy.

Find a TenderBites Store near you

Unimart Greenhills

Unimart Supermarket, Greenhills Shopping Center, San Juan City, Metro Manila, Philippines

0917 706 8235 Delivery Numbers can also be reached thru Viber

Unimart Capitol Commons

Shaw Blvd. corner Meralco Avenue, Pasig City, Metro Manila, Philippines

0956 074 9819 Delivery Numbers can also be reached thru Viber

Makati Supermart Alabang Town Center

Makati Supermart Alabang, Alabang Town Center, Ayala Alabang, Muntinlupa City, Metro Manila, Philippines

0905 426 2106 Delivery Numbers can also be reached thru Viber

Cash & Carry Makati

Cash & Carry Supermarket, Brgy. Palanan, Makati City, Metro Manila, Philippines

0910 886 0598 Delivery Numbers can also be reached thru Viber

The Marketplace Rockwell

P1, Power Plant Mall, Rockwell Dr, Makati, Metro Manila

0947 428 0752 Delivery Numbers can also be reached thru Viber

The Landmark, Makati

Lower Ground Floor The Landmark 6751, Makati Ave, Makati, Metro Manila

0915 980 0618 Delivery Numbers can also be reached thru Viber

The Landmark, Trinoma

The Landmark Supermarket, Epifanio de los Santos Ave, Quezon City, Metro Manila

0905 577 4974 Delivery Numbers can also be reached thru Viber

The Landmark, Nuvali

Ayala Malls Solenad 2, Fort Santo Domingo, Santa Rosa - Tagaytay Rd, Don Jose, Santa Rosa, Laguna

0956 230 0172 Delivery Numbers can also be reached thru Viber

The Landmark, BGC

Three Parkade Building 30th St. corner Lane B, Bonifacio Global City, Taguig

0969 231 6422 Delivery Numbers can also be reached thru Viber

Suki Experience

tenderbites store

Get Personalized Cuts From The Country’s Best Butchers

TenderBites' Suki Experience offers you premium meat cuts exactly how you like them. Our team of skilled butchers helps you save cooking time by prepping your meat before delivering it straight to your doorstep. Whether you want diced cubes or a specific serving size, your favorite butcher is there to help you out.

TenderBites Staff Ground Beef Grinding

We pride ourselves on procuring a wide variety of local cuts and imported meats from countries like the US and Japan. TenderBites' catalog of high-quality meat includes authentic Japanese Wagyu, USDA Prime, and Certified Angus Beef.

If you're unsure which cut will work best for your meal, our skilled butchers will help you pick the right meat for a flavorful meal.

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