Lean Garlic Longganisa

Per Kilo

Did you know that it’s possible to feast on savory longganisa while staying in shape?

Lean garlic longganisa from Tenderbites offers a healthier version of this Pinoy breakfast classic. Shop with us today.

The best longganisa is made from the best ingredients. TenderBites longganisa is always made from scratch using the freshest pork cuts, never from scraps or leftovers. That quality comes out in every bite.

TenderBites lean garlic longganisa doesn’t feel or taste greasy. This makes it a healthier alternative to traditional longganisa but it’s still packed with lots of flavor, so you can enjoy it for breakfast without the guilt.

Start your day with savory, lean garlic longganisa on your plate. Shop for this all-time Pinoy breakfast favorite at TenderBites and have it packed in serving size portions for easy cooking. You can get our lean garlic longganisa and other local meat cuts delivered right to your doorstep. 

Fill your mouth and tummy with garlicky, meaty goodness. Add prime lean garlic longganisa from TenderBites to your shopping cart today.

Lean Garlic Longganisa Recipes:

  • Longsilog (longganisa, fried rice [sinangag], and egg [itlog])
  • Longganisa pasta
  • Longganisa and kesong puti chicken rolls with garlic sauce
  • Longganisa pizza
Any Cut,
Any Request
Cut & Packed
How You Want It
FREE Delivery
Min 2,000
Same- and
Next-Day Delivery
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  • Suki Experience
  • Store Locations
  • FAQ
  • Reviews

Suki Experience

tenderbites store

Get Personalized Cuts From The Country’s Best Butchers

TenderBites' Suki Experience offers you premium meat cuts exactly how you like them. Our team of skilled butchers helps you save cooking time by prepping your meat before delivering it straight to your doorstep. Whether you want diced cubes or a specific serving size, your favorite butcher is there to help you out.

TenderBites Staff Ground Beef Grinding

We pride ourselves on procuring a wide variety of local cuts and imported meats from countries like the US and Japan. TenderBites' catalog of high-quality meat includes authentic Japanese Wagyu, USDA Prime, and Certified Angus Beef.

If you're unsure which cut will work best for your meal, our skilled butchers will help you pick the right meat for a flavorful meal.

Store Locations

Is online shopping for meat a challenge?

TenderBites Real-time Online Shopping. It's like going there yourself, without the hassle.

  • Video call one of our stores. A bespoke butcher or salesclerk will show you what's available.
  • Place your order along with cutting and packing instructions. See a sample to be sure it's exactly how you want it.
  • When your order is ready, we'll send your invoice and payment link via SMS.
  • Pay online. Our staff will notify you of the delivery schedule.
  • Order gets delivered to your doorstep. Cook, dine, enjoy.

Find a TenderBites Store near you


How do I cook garlic longganisa?
Fill a non-stick pan with approximately one cup of water. Put the longganisa in the pan and let it simmer. Turn the sausage until both sides are evenly brown or have caramelized according to your liking.
What food can I pair with garlic longganisa?
Longganisa with garlic fried rice and fried egg, known as longsilog, is a perfect match. You can also serve this with atchara (pickled vegetables or fruits) and have a vinegar dipping sauce on the side.
Which category does garlic longganisa fall under?
Garlic longganisa is under the de recado category due to its savory flavor profile. De recado longganisa is tastier and saltier than the traditional longganisa.
How long will garlic longganisa last?
Garlic longganisa can last for four to eight months if you store it in your freezer correctly. This way, you can cook and eat the meat safely after thawing it while still maintaining its flavor.


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